ANDALUZ, is the new project created by ARTELEY to spread the image of the Andalusian food production in Japan.

It arises from the need to foster the idea of ​​what is “being ANDALUZ” for the promotion of products “gourmet” Andalusians in the Japanese market.

Our culture, our lifestyle, the quality of our products, their selection, all linked to a careful staging, are the guidelines that structure this project aimed at entrepreneurs Andalusian hospitality industry and related to it, wishing to open its doors the Japanese market.

If you want more information do not hesitate to contact us,

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